Inspired by South Tyrolean nature: The Restaurant at the 5-star hotel in Merano
Experience the rich diversity of South Tyrolean cuisine and soothe your soul with international delicacies.
Experience life-sweetening moments at the Hotel Mignon.
Our cuisine combines local and international flavours to create a unique treat for the most demanding palates. We strongly believe that food should comfort both your body and soul. That's why we really care about the quality of our ingredients and the way our dishes are prepared.
Rich breakfast buffet
Start off the day with our hot/cold breakfast buffet consisting of fresh, regional products as well as freshly made pastries and sweet treats from the Mignon patisserie. The chefs in our show kitchen will prepare fresh egg dishes right in front of your eyes.
The food and drink selection is just as varied as the nature outside the windows of our 5-star hotel: homemade jams, freshly squeezed juices, bread from the Schmidt bakery in Merano.
You won’t believe how many regional delicacies you can choose from when starting your day.
For a soul soothing break:
For a soul soothing break: if you like to relax and sleep-in while on holiday, the Park Hotel Mignon’s late-riser breakfast is exactly what you’re looking for. This allows you to order and enjoy your personalised breakfast at any time of day without having to worry about time.
Culinary masterpieces
Our gourmet dinner
Our gourmet dinner is a highlight for every gourmand and bon-vivant. The kitchen crew around chef Hanspeter Humml will treat you to a very special 6-course, delighting your palate with exquisite aromas and flavours, from starter to dessert.
In the evening, tuck into the rich salad and antipasti buffet with freshly grilled vegetables and countless homemade dressings. Furthermore, we offer a daily wellness-vital menu and a selection of delicious vegetarian dishes, providing a real treat for every taste and desire.
Gourmet-inclusive services for Mignon hotel guests.
No two culinary experiences are the same at the restaurant of our 5-star hotel in Merano. However, some things never change: the attentive service, high-quality ingredients and our team’s outstanding culinary art.
- Fish buffet once a week
- Theme evenings
- Selected South Tyrolean wines, international rarities and Italy’s top wines
- Gluten/lactose-free meals upon request
- Cheese selection, fruit mustard
- Live music twice a week
Regional partners
We prepare our dishes using the best regional produce available in the area and pair them with international products and dishes to offer a unique culinary experience. We source our dairy products from South Tyrolean Alpine dairies and our eggs from selected farms in Val Venosta. Both our vegetables and fruit are sourced either locally or from Italy. Our cheese specialities come from South Tyrol, France and Italy and are carefully selected to guarantee the highest quality possible.
Enjoy our exclusive honey directly from our hotel garden, where we keep our own bees and produce fresh honey.
Let us take you on a culinary journey! Enjoy our unique dishes and specialities.
